Category: Dessert Recipes

Coconut Macaroons

Coconut macaroons are simple, chewy cookies made from shredded coconut. They require few ingredients: 2 egg whites, 1 cup sugar, 1/4 teaspoon salt, 1 teaspoon vanilla extract, and 3 cups shredded unsweetened coconut. To prepare, preheat your oven to 325°F (163°C), beat egg whites and sugar until fluffy, then mix in salt and vanilla. Gently […]

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