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Healthy Chicken Recipe Easy

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Ingredients
  

  • - 4 boneless skinless chicken breasts
  • - 1/4 cup honey
  • - 2 cloves garlic minced
  • - 2 tablespoons soy sauce
  • - 1 tablespoon sriracha sauce adjust to taste
  • - 1 tablespoon avocado oil or olive oil
  • - Salt and pepper to taste
  • - Chopped green onions for garnish optional

Instructions
 

  • In a small bowl, whisk together honey, minced garlic, soy sauce, and sriracha sauce until well combined.
  • Season the chicken breasts with salt and pepper on both sides. Heat the avocado oil in a large skillet over medium heat.
  • Once the oil is hot, add the chicken breasts to the skillet. Cook for about 5-7 minutes on each side, or until the chicken is golden brown and cooked through (internal temperature should reach 165°F/75°C).
  • Reduce the heat to low and pour the honey garlic sauce over the chicken in the skillet. Allow the sauce to simmer for about 2-3 minutes, basting the chicken with the sauce to infuse it with flavor.
  • Remove the skillet from heat and let the chicken rest for a few minutes. Slice the chicken and drizzle any remaining sauce over the top before serving. Garnish with chopped green onions, if desired.